Menus
Mediterranean cuisine and Valencian rice dishes in front of the port of Dénia
Discover Nautaport, your restaurant in Denia specialized in Mediterranean cuisine, Valencian rice and fresh seafood dishes.
Our daily and weekend menu combines the gastronomic tradition of the Valencian Community with the freshness of the sea of Denia and local seasonal products. From creative starters such as “tellinas”, “coquinas” or Valencian tomato, to “arroz a banda”, “arroz negro”, “arroz del senyoret” and gourmet options with foie gras or mushrooms, each dish is prepared to offer an authentic culinary experience.
Enjoy homemade desserts, coffee and a cozy atmosphere in front of the port. Ideal for weekday lunches, family meals, romantic dinners or celebrations, Nautaport is the restaurant in Denia where Mediterranean cuisine and quality rice dishes meet. Reserve your table and experience the authentic flavor of Dénia.
TRADITIONAL ARROZ A BANDA MENU
(Monday to Friday at noon)
INDIVIDUAL STARTERS
Toasted bread with all i oli
Valencian Tomato
MAIN TO CHOOSE FROM
Arroz a banda
(Fish not included)
CHEF'S DESSERT
30 €/PP
WEEKEND MENU
INDIVIDUAL STARTERS
Bread and garlic mayonnaise
Valencian Tomato
Assorted coquitas
Tellinas to the frying pan
MAIN TO CHOOSE FROM
Arroz a banda
Black rice
Rice with secret and vegetables
Rice with secret, mushrooms and foie (+4 €)
Senyoret’s rice (+4 €)
CHEF'S DESSERT
28.50 €/PP
NAUTA MENU
(Monday to Friday at noon)
STARTERS:
BREAD WITH AIOLI
TWO CHEF’S STARTERS
MAIN COURSE
RICE OF THE DAY
DESSERT OR COFFEE
25 €/PP
1 Rice per table – Drink not included – Minimum 2 people.