Menus

Mediterranean cuisine and Valencian rice dishes in front of the port of Dénia

Discover Nautaport, your restaurant in Denia specialized in Mediterranean cuisine, Valencian rice and fresh seafood dishes.

Our daily and weekend menu combines the gastronomic tradition of the Valencian Community with the freshness of the sea of Denia and local seasonal products. From creative starters such as “tellinas”, “coquinas” or Valencian tomato, to “arroz a banda”, “arroz negro”, “arroz del senyoret” and gourmet options with foie gras or mushrooms, each dish is prepared to offer an authentic culinary experience.

Enjoy homemade desserts, coffee and a cozy atmosphere in front of the port. Ideal for weekday lunches, family meals, romantic dinners or celebrations, Nautaport is the restaurant in Denia where Mediterranean cuisine and quality rice dishes meet. Reserve your table and experience the authentic flavor of Dénia.

TRADITIONAL ARROZ A BANDA MENU

(Monday to Friday at noon)

INDIVIDUAL STARTERS

Toasted bread with all i oli

Valencian Tomato

MAIN TO CHOOSE FROM

Arroz a banda

(Fish not included)

CHEF'S DESSERT

30 €/PP

WEEKEND MENU

INDIVIDUAL STARTERS

Bread and garlic mayonnaise

Valencian Tomato

Assorted coquitas

Tellinas to the frying pan

MAIN TO CHOOSE FROM

Arroz a banda

Black rice

Rice with secret and vegetables

Rice with secret, mushrooms and foie (+4 €)

Senyoret’s rice (+4 €)

CHEF'S DESSERT

28.50 €/PP

NAUTA MENU

(Monday to Friday at noon)

STARTERS:

BREAD WITH AIOLI

TWO CHEF’S STARTERS

MAIN COURSE 

RICE OF THE DAY

DESSERT OR COFFEE

25 €/PP

1 Rice per table – Drink not included – Minimum 2 people.